Soda Works, a Pennsylvania-based beverage company, produces thirteen distinct soda flavors in glass bottles. The company aims to evoke an authentic “old-fashioned” ambiance and a distinctive Pennsylvania Dutch taste. Since its inception in 1921, Soda Works has maintained operations at its original location without interruption. The company employs Grundy Tanks, which contain a carbonation stone that facilitates carbonation under low pressure. While cane sugar is a primary ingredient, some sources suggest that Splenda may also be added to the soda.
The beverage exhibits a subtle aroma. Following the initial sip, an unpleasant aftertaste emerged, which I was unable to identify. Despite the balanced sugar content, a dry sensation persisted in my mouth after the first taste. The overall flavor profile is unsatisfactory, and I believe adding more vanilla, caramel, or root flavors would enhance its appeal.
Although I had hoped for a more satisfactory outcome, I ultimately opted for an alternative solution. The fermentation process had reached an excessive level, resulting in a pronounced bitterness that detracted from the overall experience.
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