Ingredients:
Carbonated Water, Glucose Syrup, Natural and Artificial Flavors, Caramel Color, Gum Arabic, Citric Acid, Sodium Benzoate as a Preservative, Phosphoric Acid, Yucca Extract, and Propylene Glycol Alginate
Glucose Syrup, an ingredient I had never encountered before, is made from potatoes, wheat, barley, rice, and cassava. Industrial fermentation uses glucose syrup containing over 90% glucose, while confectionery syrups vary in their glucose, maltose, and oligosaccharide content, typically ranging from 10% to 43%. Its primary uses in food include sweetening, softening texture, and adding volume.
Nutrition 12 oz. serving (from the bottle)
140 Calories
30 mg Sodium.
35 g (13%) of Daily Carbohydrates
Aroma and Flavor – 2.25 out of 3 mugs
Upon opening, a rich aroma of root, vanilla, and sweetness fills the air. This delightful blend of ingredients evokes the taste of a low-carbonated Sprecher Root Beer. However, there’s a subtle hint of wintergreen and a touch of licorice that distinguishes it from Sprecher. It was enjoyable, yet for my preference a little low on carbonation.
Head – 2.0 out of 3 mugs
The head is small yet dissipated slowly. Remnants around the ice cubes remained after a few minutes.
Zip – 2.25 out of 3 mugs
There is no significant zip, yet a tantalizing blend of ingredients yields a higher score.
Post Consumption Impression – 2.5 out of 3 mugs
I enjoyed the brew. Yet it is not ranked the highest; it is one I would enjoy anytime.
Would I recommend this at 7.0 out of 12 mugs (5 out of 9 mugs without head)?
This brew can be enjoyed alone or with a meal. The low carbonation and type of sweetness blend into a smooth beverage.
OTHER REVIEWS
Anthony’s Root Beer Barrel – 50 out of 100
Cosmo’s Root Beer Review – 7 out of 10
Eric’s Gourmet Root Beer – 3 of 5 barrels

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