Sunday, August 21, 2016

Mason’s Keg Brewed (#47 - rated 6.25 out of 12)

Mason’s, a beverage originating in Chicago in 1947, was produced by Falsetto until 1970. In 1975, PepsiCo Inc. acquired the brand through a hostile takeover. However, the Federal Trade Commission intervened, citing excessive brand ownership by PepsiCo, and compelled the company to divest some of its brands. In 1978, Monarch Beverage Company acquired Mason’s. Monarch also produced Dad’s Root Beer and Mason’s. Currently, Mason’s is available in limited markets.



Ingredients: 

Carbonated water, sugar, caramel color, sodium benzoate (to preserve), citric acid, natural and artificial flavors

Nutrition 12 oz serving (from the bottle)

160 Calories
50 mg Sodium.
40g (13%) of Daily Carbohydrates
0 mg Caffeine

Aroma and Flavor – 1.5 out of 3 mugs

Upon initial inspection, the beverage appears to be a commercial root beer. While it is difficult to articulate, there is a subtle artificiality to its flavor profile. The initial taste is enjoyable, yet it has a chemical quality. I am unable to provide a precise description of this sensation. The beverage lacks a harmonious blend of flavors. A faint cherry undertone suggests that it may be a cola-based version of a shrilly temple. Notably, there is no discernible caramel flavor present.

Head – 1.75 out of 3 mugs

The head is substantial, and the initial portion dissipates rapidly. The final half-inch portion has a longer duration than the average.     

Zip – 1.25 out of 3 mugs

The sole exception is when the carbonation is slightly higher than average. In that case, it would be a flat, lightly flavored sugar water without the carbonation. However, I prefer a smooth blend of flavors, which does not align with that preference.


Post Consumption Impression – 1.75 out of 3 mugs

This beverage is satisfactory, although it does not rank among the finest. I would consume it if one of my preferred options were unavailable. It resembles a slightly flat root beer, reminiscent of a father’s beverage.

 
Would I recommend this at 6.25 out of 12 mugs?

Mason’s Root Beer is worth trying, but I would not make a special effort to get it.


OTHER RATINGS

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